Description
Tegral Extra Sponge Dark BP
A complete dark sponge cake mix designed for the production of high-quality genoises, Swiss rolls, and sponge cakes. This ready-to-use powder delivers consistent results, good volume, and a uniform crumb structure when prepared according to recommended recipes.
Developed for professional bakeries and industrial production, this mix ensures process reliability and repeatable performance across different baking environments.
Key Benefits
- Complete mix for dark sponge cakes and genoises
- Consistent texture and volume in finished products
- Easy-to-use formulation for professional baking
- Suitable for a wide range of sponge-based applications
- Halal certified
Applications
- Genoise cakes
- Swiss rolls
- Layer cakes
- Sponge-based desserts
- Bakery and pastry production
Ingredients
WHEAT flour, sugar, WHEAT starch, cocoa powder, emulsifiers (lactic acid esters of mono- and diglycerides of fatty acids (E472b), propylene glycol esters of fatty acids (E477)), raising agents (sodium bicarbonate (E500), disodium diphosphate (E450)), salt, thickeners (xanthan gum (E415), cellulose gum (E466)).
Allergens: Wheat (gluten), milk. May contain traces of egg and soy.